I’ve done it.
I signed up to do a cook-through-blog. A group just finished Baking from My Kitchen to Yours, and are moving on to Baking with Julia”. So follow my baking escapades. I’ll be baking at least twice a month (but who are we kidding, we know I bake more than that) and we start on Feb 7 with a basic white bread from the book.
I’d better keep running….and faster. this has potential to be a fattening project!